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24th Mar 2025

At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.

The Chaser Inn's Upcoming Events

  • Dates for the Diary!! - FYI We Serve Breakfast Everyday! till 11am- ask the team for more details

    Mothers Day 30th March we have a wonderful 3 course menu or bring mum in for a top breakfast to start the day right!! BOOK NOW Easter Sunday 20th April Menu ready to view! BOOK NOW

  • COMING SOON! Easter Kids Offer

    Monday to Friday from Monday 7th April till Friday 18th April (Good Friday) Buy any kids main course and receive a Free Starter, Dessert & Drink in that price... (1 adult eating per child)

    £9.95

While you wait - Keep yourself busy while waiting for lunch or dinner!!

  • Choose From Our Selection Below

    Salted peanuts - £1.60 Dry roasted peanuts - £1.65 - Pork scratchings - £1.80 Salted cashews £2.40

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  • Mixed Olives (VE)

    £4.95

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    ● Sulphur Dioxide & Sulphite
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  • Homemade Garlic Bread (VE)

    Oven baked baguette cut four ways made with garlic infused butter.

    £5.50

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    ● Gluten
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  • Cheesy Garlic Bread - Vegan alternative on request, just ask!

    Oven baked baguette cut four ways using garlic infused butter topped with aged melted mature cheddar and mozzarella toasted until golden and crispy.

    £7.50

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    ● Milk ● Gluten
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  • Toasted Pitta Bread served with Hummus

    £7.95

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    ● Gluten ● Sesame
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  • Bread & Olives Nibble Board (V)

    Toasted bakers bread with olive oil and balsamic vinegar for dipping , chilli mixed olives, roasted red pepper and seaweed butter

    £9.95

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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To Start.....

  • Soup of the Day - Ask server for todays choice (V) Vegetarian

    Homemade soup of the day is served with Rusbridge bakers bloomer bread and butter.

    £7.95

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    ● Milk ● Gluten ● Celery
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  • Pesto Arancini (V)

    Panko breaded arancini stuffed with baby mozzarella and risotto , deep fried till golden served on a tomato & basil sauce topped with peppery rocket

    £9.00

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    ● Nuts ● Milk ● Gluten ● Celery ● Eggs
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  • Basket of Breaded Whitebait

    Whitebait fried until crispy and golden served with a dressed mixed leaf salad homemade tartar sauce.

    £9.95

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    ● Milk ● Gluten ● Fish ● Sulphur Dioxide & Sulphite
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  • Smoked Haddock & Pea Fishcakes (GF)

    Smoked Haddock, pea & spring onion lovingly combined with potato pan fried until golden served on a velvety pea puree

    £9.95

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    ● Milk ● Fish
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  • Homemade Chicken Liver Parfait

    A smooth chicken liver parfait made with brandy, garlic, shallots & thyme served with a tangy chutney and toasted granary

    £9.95

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    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Nachos Bowl - choose from Chilli Beef or Spicy Mixed Bean Chilli (V)

    Homemade crunchy deep fried smokey cajun tortilla chips topped with Chilli Beef Or Hot Mixed Bean Chilli Con Carne (v) with cheddar cheese, guacamole, salsa, sour cream and jalapeños (The hot mixed bean chilli nachos can be made vegan by using vegan cheese and removing the sour cream )

    Chilli Beef £10.95 - Mixed Bean £10.50

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    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Oven Baked Sharing Camembert (V)

    A whole camembert studded with rosemary and garlic, oven baked until gooey served with toasted croutes, fruity cranberry sauce and lightly dressed mixed leaf. Delicious for one or even to share. (Can be GF on request)

    £16.50

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Chaser Grazing Board Sharer

    Panko breaded French brie , slices of succulent Parma ham, roasted red peppers, oven roasted cherry tomatoes, mixed olives and beetroot houmous accompanied by a crisp leaf salad and toasted croutes

    £17.95

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    ● Milk ● Gluten ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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Veggie & Vegan Mains..

  • Stuffed Cabbage Parcel (V) (GF)

    Root vegetables and red lentils braised in a tomato sauce rolled in a savoy cabbage leaf steamed then served on a tomato & sage sauce served with a potato terrine & tenderstem broccoli

    £15.95

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    ● Milk ● Celery ● Sulphur Dioxide & Sulphite
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  • Spicy Stuffed Pepper (V)

    Mixed peppers stuffed with herby cous-cous, gratinated cheddar, accompanied by a warm salad of new potatoes, cherry tomatoes and tomato and basil sauce, rocket

    £15.95

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    ● Nuts ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • The Moving Mountains Vegan Burger (VE) Vegan

    100% plant based burger made by Moving Mountains, made of oyster mushrooms, beetroot, pea and vegetables. Served in a toasted bun with sliced gherkin, tomato, red onion, iceberg lettuce and vegan spiced mayonnaise, accompanied by skinny fries. Why not add vegan cheese for £1.25 or cheddar cheese £1.25

    £16.50

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    ● Nuts ● Gluten ● Mustard ● Peanuts ● Sulphur Dioxide & Sulphite
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  • Wild Mushroom & Thyme Pie (VE)

    Sautéed wild mushrooms onion & thyme cooked in a white wine & vegan cream sauce served in a vegan puff pastry pie with a vegan celeriac puree, roasted shallots, purple sprouting and roasted turned potato

    £16.95

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    ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Vegan Fish & Chips (VE)

    Vegan friendly beer battered banana blossom marinated in seaweed served with chunky chips, mushy peas, vegan tartar sauce and a zesty lemon wedge

    £16.95

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    ● Gluten ● Celery ● Mustard ● Sesame ● Sulphur Dioxide & Sulphite
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Mains

  • Your patience is appreciated during busy periods

    We do not serve fast food, we serve good food as soon as we can

  • Homemade Lasagne

    A traditional hearty dish of slow braised beef in a rich tomato, garlic and herb sauce, layered with lasagne sheets and a creamy cheese sauce. slow baked and served with a crisp side salad and a portion of skinny fries.

    £15.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Cumberland Sausages & Mash

    British Cumberland pork and herb sausages , grilled and served with a side of creamy mashed potatoes, Larkins beer battered crispy onion rings smothered with a rich red wine, and onion gravy (why not add some seasonal vegetables or buttered garden peas from our side orders section)

    £15.95

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    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Traditional Chargrilled Gammon Steak ( can be GF upon request )

    A succulent chargrilled Gammon Steak served with chargrilled pineapple, a fried Lohmann brown hen egg and chunky chips.

    £16.95

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    ● Gluten ● Eggs
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  • The Arnold Bennett Omelette

    Enjoy this classic dish created at the Savoy Hotel ( Where our MD Brian Whiting once trained as a chef) for the Great British novelist 'Arnold Bennett'. Savour the combination of fluffy Lohmann-Brown free-range eggs, creamy béchamel sauce, smoked haddock, cheddar and gruyere cheese. Served with skinny fries and a dressed side salad. Whilst we take every care to remove bones from our dishes, a few may remain.

    £16.95

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    ● Milk ● Gluten ● Mustard ● Eggs ● Fish ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Our Homemade Scotch Beef Burger

    Using the finest cuts of Scottish chuck, rib and brisket steak this succulent patty is then cooked on an open charcoal grill topped with American cheese (cheddar instead on request) then served in a toasted bun with sliced gherkin, tomato, red onion, crispy iceberg lettuce and mayonnaise, accompanied by a side of deep fried skinny chips and a pot of rubyslaw Why not add an additional topping: A slice of British back bacon £1.25 - A fried Lohmann's Brown Hens free range egg £1.10

    £17.50

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Homemade Pie of the Day - Today is a Pork,Cider & Sage

    This lovingly made shortcrust pastry pie has a mix of vegetables in this pie mix is served with creamy mashed potatoes and a side of buttered garden peas and chefs rich red wine gravy

    £17.50

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    ● Milk ● Gluten ● Celery ● Eggs ● Sulphur Dioxide & Sulphite
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  • Pork Steak (GF)

    This tender boneless pork steak is chargrilled served on a bed of lightly roasted mixed pepper, red onion, new potatoes & cherry tomatoes accompanied by a tomato & sage sauce

    £17.95

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    ● Celery ● Sulphur Dioxide & Sulphite
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  • Award-Winning Beer Battered Cod & Chips

    Atlantic Cod from the clear, cold, healthy waters of the Barents sea. Cooked in a Larkins beer batter with chunky chips, served with creamy mushy peas, a wedge of zesty lemon and homemade tartare sauce. We are currently frying fish from the Trawlers Naezdik and its sister ship The Golovnin, captained by Bert and Ernie respectively

    Cod - Regular £18.95 Large £23.95

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    ● Gluten ● Celery ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite ● Molluscs
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  • Blade of Beef

    Mouthwatering slow cooked blade of Beef served on a smooth celeriac puree with horseradish mashed potato, confit carrots and finished off with a rich red wine sauce.

    £19.95

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    ● Milk ● Celery ● Sulphur Dioxide & Sulphite
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  • Grilled Cod Fillet (GF)

    Grilled cod fillet served on a crushed new potato cake, sautéed spinach topped with grilled cherry vine tomatoes, finished with a lemon, chive & diced tomato dressing.

    £21.95

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    ● Milk ● Fish ● Sulphur Dioxide & Sulphite
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Sandwiches

  • Chicken & Bacon Wrap

    Shredded free range chicken and bacon, red onion and baby gem lettuce mixed with mayonnaise in a white tortilla wrap served with skinny chips and house dressed side salad

    £12.95

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    ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Vegan Burrito (VE )

    A floured tortilla wrap stuffed with homemade slow cooked mixed bean, courgette, onion, pepper & celery chilli mixed with white rice topped with tangy salsa and vegan cheese, oven baked to finish. Served with skinny chips and a tomato, rocket & balsamic salad -Why not add a cup of soup for £3?

    £12.95

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    ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Fish Finger & Tartare Sauce Wrap

    Deep-Fried fish goujons with creamy tartar sauce topped with fresh rocket in a floured tortilla wrap, served with skinny chips and a tomato, rocket & balsamic salad -Why not add a cup of soup for £3.95

    £12.95

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    ● Milk ● Gluten ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Roast Beef Ciabatta

    Slices of succulent roasted sirloin of Scottish beef served in a warm ciabatta topped with horseradish mayonnaise served with skinny fires and a tomato, rocket & balsamic salad - Why not add a cup of soup for £3.95

    £14.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Sulphur Dioxide & Sulphite
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(We have Gluten Free Bread available)

Side Orders

Desserts

  • Affogato Al Caffe (V)

    The Classic light pud, for those that "don't want a pudding" one scoop of Salcombe Dairy vanilla ice cream and a cadbury chocolate flake with a double espresso, why not up gun with a liquor of your choice

    £6.50

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    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Taster Cheese Board (V)

    Choose one of the following...Mature cheddar cheese, French brie or Blue stilton served with caramelised onion chutney, apple, grapes and mixed crackers

    £6.95

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    ● Nuts ● Milk ● Gluten ● Mustard ● Eggs ● Soybeans ● Sesame ● Sulphur Dioxide & Sulphite
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  • Coffee & Homemade Mini Cake (V)

    Choice of Latte ,Cappuccino , Americano, Breakfast Tea or a Espresso with a slice of todays cake

    £7.00

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    ● Nuts ● Milk ● Gluten
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  • Selection of Vegan Ice Creams (VE)(GF)

    Choose from Cloud Forest Cacao (chocolate) or Vegan Vanilla

    1scoop £2.95 / 2 scoop £5.50/ 3 Scoop £7.50

  • Award-Winning Salcombe Dairy Ice Creams (V) (GF)

    Choose from a range of flavours, Vanilla / Belgium Chocolate / Honeycomb/ Kenyan Coffee/ Raspberry Ripple served with a Cadbury chocolate flake

    1 scoop £2.95 / 2 scoop £5.50 / 3 scoop £7.50

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    ● Nuts ● Milk ● Gluten ● Eggs
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  • Selection of Sorbets (VE)(GF)

    Choose from a range of our mouth-watering sweet flavours mango, raspberry, lemon or blackcurrant (GF without wafer)

    1 scoop £2.95 / 2 scoop £5.50 / 3 scoop £7.50

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    ● Nuts ● Gluten ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Lemon Eton Mess (GF)

    The classic Eton mess with a citrus twist... crushed meringue mixed with Chantilly cream then mixed lovingly with lemon curd

    £8.95

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    ● Milk ● Eggs ● Sulphur Dioxide & Sulphite
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  • Chocolate & Orange Profiterole (V)

    Crisp homemade choux pastry balls filled with a creamy orange filling drizzled in a rich milk chocolate sauce

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • The Chaser Mouth-Watering Banoffee Pie (V)- * for gluten free banoffee just ask your server *

    House favourite a classic layered dessert of crunch buttery biscuit, thick toffee sauce, bananas, topped with Chantilly cream, garnished with a rich chocolate sauce and chocolate soil

    £8.95

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    ● Milk ● Gluten ● Soybeans
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  • Sinful Dark Chocolate and Salted Caramel Tarte (VE)

    Served with a beautiful scoop of our Salcombe dairy raspberry sorbet & chocolate soil to finish

    £8.95

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    ● Gluten
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  • Classic Warm Apple & Berry Crumble (V)

    My Favourite.... Homemade Apple crumble served with hot Birds creamy custard

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • Classic Vanilla Baked Cheesecake (V) (GF)

    Served with a sweetened mixed berry compote and fruit jelly

    £8.95

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    ● Milk ● Sulphur Dioxide & Sulphite
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  • The Chaser's Homemade Warm Chocolate Brownie (V)

    Made with rich dark chocolate, smothered in a creamy white chocolate sauce and topped with a scoop of our Salcombe Dairy vanilla ice cream.

    £8.95

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    ● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Comforting Sticky Toffee Pudding (V)

    Warmed sticky toffee pudding served with a rich velvety toffee sauce and a scoop of our Salcombe dairy vanilla ice cream

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • Back By Popular Demand - Sinful Sharer Sundae

    This triple S dessert is a mouth-watering combination of all things naughty....but nice! devilish dark chocolate brownie pieces, super sticky toffee pudding pieces, mini marshmallows, warm homemade dark chocolate sauce, Salcombe dairy creamy vanilla ice cream topped with Chantilly cream, Meringue and a trio of Cadburys flakes to top it off

    £12.95

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    ● Milk ● Gluten ● Eggs
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  • The Chaser Full Cheese Board (V) Vegetarian

    Mature cheddar cheese, French brie, Blue stilton served with caramelised onion chutney, apple, celery, grapes and mixed crackers,

    £12.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Soybeans ● Sesame ● Sulphur Dioxide & Sulphite
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After Dinner Drinks

  • All coffees can be served with a choice of semi-skimmed or soy and can also be made decaffeinated

  • Breakfast Tea

    £3.50

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    ● Milk
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  • Posh Teas

    Peppermint - Earl Grey - Green Tea - Camomile - Lemon & Ginger or Strawberry, Raspberry & Cranberry

    £3.75

  • Latte

    £3.95

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    ● Milk
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  • Cappuccino

    £3.95

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    ● Milk
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  • Flat White

    £3.95

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    ● Milk
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  • Double Espresso

    £4.25

  • Americano

    £4.25

  • Hot Chocolate

    £4.75

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    ● Milk
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  • Mocha

    £4.75

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    ● Milk
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  • Hot Chocolate Bomb

    A rich Belgian chocolate 'spoon' served with hot milk and mini marshmallows to make your own comforting hot chocolate just the way you like it!

    £5.95

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    ● Milk ● Soybeans
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  • Ultimate Hot Chocolate

    - Topped with whipped cream & mini marshmallows

    £5.95

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    ● Milk
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  • The Perfect Finish!!! Liqueur Coffee

    Made with one of the following...Irish (Jameson's) - French (Martell) - Calypso coffee (Tia Maria) Baileys then the wildcards... Sambuca - Kahlua - Grand Marnier - Benedictine

    £8.95

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    ● Milk ● Sulphur Dioxide & Sulphite
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