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1st Jun 2025

At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.

To Start.....

  • Mixed Olives (VE)

    £4.95

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    ● Sulphur Dioxide & Sulphite
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  • Homemade Garlic Bread (VE)

    Oven baked baguette cut four ways made with garlic infused butter.

    £5.50

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    ● Gluten
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  • Cheesy Garlic Bread - Vegan alternative on request, just ask!

    Oven baked baguette cut four ways using garlic infused butter topped with aged mature cheddar and mozzarella toasted until golden and crispy.

    £7.50

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    ● Milk ● Gluten
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  • Soup of the Day - Minted Pea Vegetarian

    Homemade soup of the day is served with Rusbridge bakers bloomer bread and butter.

    £7.95

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    ● Nuts ● Milk ● Gluten ● Celery
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  • Toasted Pitta Bread served with Hummus

    £7.95

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    ● Gluten ● Sesame
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  • Homemade Chicken Liver Parfait

    A smooth chicken liver parfait made with brandy, garlic, shallots & thyme served with a tangy chutney and toasted granary bread

    £9.95

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    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Bread & Olives Nibble Board (V)

    Toasted bakers bread served with olive oil and balsamic vinegar for dipping , chilli mixed olives, roasted red peppers and seaweed butter

    £9.95

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Nachos Bowl - choose from Chilli Beef or Spicy Mixed Bean Chilli (V)

    Homemade crunchy smokey cajun tortilla chips topped with Chilli Beef Or Hot Mixed Bean Chilli Con Carne (v) served topped with cheddar cheese, guacamole, salsa, sour cream and jalapeños (The hot mixed bean chilli nachos can be made vegan by using vegan cheese and removing the sour cream )

    Chilli Beef £10.95 - Mixed Bean £10.50

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    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Oven Baked Sharing Camembert (V)

    A whole camembert topped with garlic and herb olive oil, oven baked until gooey and served with toasted croutes, fruity cranberry sauce and lightly dressed mixed leaf. Delicious for one or even more to share. (Can be GF on request)

    £16.50

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Chaser Grazing Board Sharer

    Panko breaded French brie , slices of succulent Parma ham, roasted red peppers, oven roasted cherry tomatoes, mixed olives and beetroot hummus accompanied by a crisp mixed leaf salad and toasted croutes

    £17.95

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    ● Milk ● Gluten ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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The Sunday Roast -We offer Two Beefs Rump or Sirloin!!

All Vegetables are buttered, please let us know if you would like no butter when ordering

  • Why not add an extra Bowl of Roast Potatoes

    £5.95

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    ● Sulphur Dioxide & Sulphite
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  • UP GUN YOUR LUNCH!

    Why not add something extra with a bowl of British pigs In British bacon jackets and Chefs homemade pork & sage stuffing

    £6.95

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    ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • The Chaser Ultimate Roast Ciabatta

    Slices of succulent roasted sirloin of Scottish beef, roast pork, pigs dressed in British bacon jackets and stuffing in a toasted ciabatta finished with creamy horseradish mayonnaise & rocket served with roast potatoes and Chef's Gravy for dipping

    £16.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Mushroom, Spinach & Caramelized Onion Wellington (VE) we can add a non vegan friendly Yorkshire pudding & cauli cheese on request

    Portobello mushroom topped with sticky caramelized onions, wild mushrooms, mushroom puree and spinach encased in vegan puff pastry served with Kentish provenance roast potatoes, mixed seasonal vegetables and vegan red wine gravy

    £17.95

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    ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Homemade Nut Roast (V)

    This roast is made using walnuts, hazelnuts and almonds, accompanied with Kentish provenance roast potatoes, mixed seasonal buttered vegetables a Yorkshire pudding finished with Vegetarian gravy

    £17.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Peanuts ● Sulphur Dioxide & Sulphite
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  • Roast Sussex Pork

    Slow roasted Sussex pork shoulder , pork belly served with Kentish provenance roast potatoes, stuffing, pigs dressed in British bacon jackets, mixed seasonal buttered vegetables, cauliflower cheese, Yorkshire pudding, juicy apple sauce & Chefs red wine gravy

    £19.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Classic Roast Aged British Rump of Beef

    Slices of Roast Rump of aged Scottish Beef served with Kentish provenance roast potatoes, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding and Chefs red wine gravy

    £20.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Traditional Local Roast Free Range Chicken

    Succulent roasted chicken breast & leg served with Kentish provenance roast potatoes, pork, sage & onion stuffing, pigs dressed in British bacon jackets, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding finished with Chefs red wine gravy

    £20.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • 28 Day Hung Roasted Sirloin Of Scottish Beef - *our Beef is served pink we can cook well done on request

    Roast sirloin of aged Scottish Beef served with Kentish provenance roast potatoes, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding and Chefs red wine gravy

    £23.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • The Chaser Large Mixed Roast

    Roast sirloin of aged Scottish beef, free range chicken & locally sourced British Pork , served with Kentish provenance roast potatoes, pork & sage stuffing, pigs dressed in British bacon jackets, Yorkshire pudding, mixed seasonal buttered vegetables, creamy cauliflower cheese, and Chef's red wine gravy

    £25.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Herb & Mustard Crusted Braised Romney Marsh Lamb Shoulder

    Four hour slow cooked shoulder of lamb served with roast potatoes and buttered fresh seasonal vegetables topped lightly with a rich redcurrant and mint gravy (Can be GF on request)

    £32.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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All meat roasts can be made gluten free by taking away the Yorkshire pudding and using gluten free vegetables

Mains

  • Your patience is appreciated during busy periods

    We do not serve fast food, we serve good food as soon as we can

  • Handmade , Award-Winning, Italian Tortellini Pasta

    Filled with crayfish and prawns tossed in garlic, chilli, ginger and coriander butter, topped with freshly grated parmesan cheese and a twist of black pepper. Served with fresh garlic bread.

    Starter £10.95/ Main Course £19.95

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    ● Milk ● Gluten ● Crustaceans ● Fish
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  • Cumberland Sausages & Mash

    British Cumberland pork and herb sausages , grilled and served with a side of creamy mashed potatoes, Larkins beer battered crispy onion rings smothered with a rich red wine, and onion gravy (why not add some seasonal vegetables or buttered garden peas from our side orders section)

    £15.95

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    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • The Chaser Lunch Platter

    Succulent slices of honey roasted ham, a chunk of aged mature cheddar, slice of homemade sausage roll and a warm baguette with butter accompanied with pickled onions, Branston pickle & slices of apple.

    £16.95

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    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Chargrilled Gammon Steak (GF on request)

    A Chargrilled Gammon Steak, served with a Lohmann's Fried Egg and a fresh slice of grilled Pineapple and chunky chips

    £16.95

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    ● Gluten ● Mustard ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • The Arnold Bennett Omelette

    Enjoy this classic dish created at the Savoy Hotel ( Where our MD Brian Whiting once trained as a chef) for the Great British novelist 'Arnold Bennett'. Savour the combination of fluffy Lohmann-Brown free-range eggs, creamy béchamel sauce, smoked haddock, cheddar and gruyere cheese. Served with skinny fries and a dressed side salad. Whilst we take every care to remove bones from our dishes, a few may remain.

    £16.95

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    ● Milk ● Gluten ● Mustard ● Eggs ● Fish ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Our Homemade Scotch Beef Burger

    Using the finest cuts of Scottish chuck, rib and brisket steak this succulent patty is then cooked on an open charcoal grill topped with American cheese (cheddar instead on request) then served in a toasted bun with sliced gherkin, tomato, red onion, crispy iceberg lettuce and mayonnaise, accompanied by a side of deep fried skinny chips and a pot of rubyslaw Why not add an additional topping: A slice of British back bacon £1.25 - a fried Lohmann's Brown Hens free range egg £1.10

    £17.50

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Homemade Pie of the Day - Today is Minced Beef & Onion Pie!

    This lovingly made shortcrust pastry pie is served with creamy mashed potatoes and a side of buttered garden peas and chefs rich red wine gravy

    £17.50

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    ● Milk ● Gluten ● Celery ● Eggs ● Sulphur Dioxide & Sulphite
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  • Award-Winning Beer Battered Cod & Chips

    Atlantic Cod from the clear, cold, healthy waters of the Barents sea. Cooked in a Larkins beer batter with chunky chips, served with creamy mushy peas, a wedge of zesty lemon and homemade tartare sauce. We are currently frying fish from the Trawlers Naezdik and its sister ship The Golovnin, captained by Bert and Ernie respectively

    Regular £18.95/ Large £23.95

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    ● Gluten ● Celery ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite ● Molluscs
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  • Thai Style Salmon (GF)

    Atlantic salmon marinated in aromatic spices then pan fried served with a spiced cauliflower & Pak choi

    £21.95

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    ● Milk ● Fish ● Sulphur Dioxide & Sulphite
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  • Chicken Caesar Salad

    Pan cooked free range chicken breast served on a Caesar salad base of cos lettuce crunchy croutons, bacon lardons and anchovies topped with a creamy Caesar dressing & parmesan cheese

    £21.95

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    ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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Veggie & Vegan Mains..

  • Roasted Cherry Tomato & Red Onion Tart Tartin (VE)

    Slow roasted red onion & cherry tomatoes on a puff pastry base served with tomato & basil dressing with oven baked hassleback potatoes, a peppery rocket & vegan mozzarella salad

    £14.95

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    ● Gluten ● Sulphur Dioxide & Sulphite
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  • Baked Aubergine (V)

    Oven baked Aubergine filled with a rustic ratatouille, topped with melted cheddar cheese, served with sautéed potatoes & kale, finished with a rich tomato & herb sauce.

    £15.95

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    ● Milk ● Celery ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Mozzarella & Pasta Salad (V)

    A warm salad consisting of cherry tomatoes, fresh basil, and courgette ribbons. Pan cooked mixed with cavatappi pasta, toasted pine nuts & buffalo mozzarella drizzled in a rich balsamic glaze

    £15.95

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • The Moving Mountains Vegan Burger (VE) Vegan

    100% plant based burger made by Moving Mountains, made of oyster mushrooms, beetroot, pea and vegetables. Served in a toasted bun with sliced gherkin, tomato, red onion, iceberg lettuce and vegan spiced mayonnaise, accompanied by skinny fries. Why not add vegan cheese for £1.25 or cheddar cheese £1.25

    £16.50

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    ● Nuts ● Gluten ● Mustard ● Peanuts ● Sulphur Dioxide & Sulphite
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  • Vegan Fish & Chips (VE)

    Vegan friendly beer battered banana blossom marinated in seaweed served with chunky chips, mushy peas, vegan tartar sauce and a zesty lemon wedge

    £16.95

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    ● Gluten ● Celery ● Mustard ● Sesame ● Sulphur Dioxide & Sulphite
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Side Orders

Desserts

  • Affogato Al Caffe (V)

    The Classic light pud, for those that "don't want a pudding" one scoop of Salcombe Dairy vanilla ice cream and a cadbury chocolate flake with a double espresso, why not up gun with a liquor of your choice

    £6.50

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    ● Milk ● Gluten ● Eggs
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  • Taster Cheese Board (V)

    Choose one of the following...Mature cheddar cheese, French brie or Blue stilton served with caramelised onion chutney, apple, grapes and mixed crackers

    £6.95

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    ● Nuts ● Milk ● Gluten ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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  • Coffee & Homemade Mini Cake (V)

    Choice of Latte ,Cappuccino , Americano, Breakfast Tea or a Espresso with a slice of todays cake, freshly made by chef.

    £7.00

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    ● Nuts ● Milk ● Gluten
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  • Selection of Vegan Ice Creams (VE)(GF)

    Choose from Cloud Forest Cacao (chocolate) or Vegan Vanilla

    1scoop £2.95 / 2 scoop £5.50/ 3 Scoop £7.50

  • Award-Winning Salcombe Dairy Ice Creams (V) (GF)

    Choose from a range of flavours, Vanilla / Belgium Chocolate / Kenyan Coffee/ Raspberry Ripple, all served with a Cadbury chocolate flake

    1 scoop £2.95 / 2 scoop £5.50 / 3 scoop £7.50

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    ● Milk ● Gluten ● Eggs
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  • Selection of Sorbets (VE)(GF)

    Choose from a range of our mouth-watering sweet flavours mango, lemon or blackcurrant , (VE without the flake)

    1 scoop £2.95 / 2 scoop £5.50 / 3 scoop £7.50

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    ● Gluten ● Sulphur Dioxide & Sulphite
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  • Eton Mess (GF)

    This classic Eton mess is made with broken meringue mixed with Chantilly cream then combined lovingly with homemade fruit compote and a touch of fruit coulis

    £8.95

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    ● Milk ● Eggs ● Sulphur Dioxide & Sulphite
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  • The Chaser Mouth-Watering Banoffee Pie (V)- * for gluten free banoffee just ask your server *

    House favourite, a classic layered dessert of a crunchy buttery biscuit base , thick caramel sauce, bananas, all topped with Chantilly cream, garnished with a rich chocolate sauce , chocolate soil and homemade chocolate shards

    £8.95

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Sinful Dark Chocolate and Salted Caramel Tarte (VE)

    A biscuit base, topped with a rich and bitter chocolate ganache, served with a scoop of our Salcombe dairy blackcurrant sorbet & chocolate soil to finish

    £8.95

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    ● Gluten
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  • Classic New York Cheesecake (GF) (V)

    A crispy gluten free biscuit base topped with a sweetened cream cheese, slow baked until golden and served with a Mixed Fruit Compote

    £8.95

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    ● Milk ● Eggs ● Sulphur Dioxide & Sulphite
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  • Classic Lemon Tart (v)

    Crispy pastry base filled with a tangy lemon filling accompanied by with raspberry sorbet & fruit coulis

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • The Chaser's Homemade Warm Chocolate Brownie (V)

    Made with rich dark chocolate, accompanied by a velvety white chocolate sauce and topped with a scoop of our Salcombe Dairy vanilla ice cream.

    £8.95

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    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Comforting Sticky Toffee Pudding (V)

    Warmed sticky toffee pudding served with a rich velvety toffee sauce and a scoop of our Salcombe dairy vanilla ice cream

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • Back By Popular Demand - Sinful Sharer Sundae

    This triple S dessert is a mouth-watering combination of all things naughty....but nice! Devilish dark chocolate brownie pieces, sticky toffee sponge pieces, mini marshmallows, warm homemade dark chocolate sauce, Salcombe dairy creamy vanilla ice cream all topped with Chantilly cream, Meringue and a trio of Cadburys flakes to top it off

    £12.95

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    ● Milk ● Gluten ● Eggs
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  • The Chaser Full Cheese Board (V) Vegetarian

    Mature cheddar cheese, French brie, Blue stilton served with caramelised onion chutney, apple, celery, grapes and mixed crackers,

    £12.95

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    ● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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After Dinner Drinks

  • All coffees can be served with a choice of semi-skimmed, oat or soy and can also be made decaffeinated

  • Breakfast Tea

    £3.50

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    ● Milk
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  • Posh Teas

    Peppermint - Earl Grey - Green Tea - Camomile - Lemon & Ginger or Strawberry, Raspberry & Cranberry

    £3.75

  • Latte

    £3.95

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    ● Milk
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  • Cappuccino

    £3.95

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    ● Milk
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  • Flat White

    £3.95

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    ● Milk
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  • Double Espresso

    £4.25

  • Americano

    £4.25

  • Hot Chocolate

    £4.75

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    ● Milk
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  • Mocha

    £4.75

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    ● Milk
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  • Hot Chocolate Bomb

    A rich Belgian chocolate 'spoon' served with hot milk and mini marshmallows to make your own comforting hot chocolate just the way you like it!

    £5.95

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    ● Milk ● Soybeans
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  • Ultimate Hot Chocolate

    - Topped with whipped cream & mini marshmallows

    £5.95

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    ● Milk
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  • The Perfect Finish!!! Liqueur Coffee

    Made with one of the following...Irish (Jameson's) - French (Martell) - Calypso coffee (Tia Maria) Baileys then the wildcards... Sambuca - Kahlua - Grand Marnier - Benedictine

    £8.95

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    ● Milk ● Sulphur Dioxide & Sulphite
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