Join the Flagship WH PUB...
Ask for the Duke or the duty manager for more details
30th Jun 2025
All our food is freshly prepared and cooked to order by our award winning chefs using locally sourced ingredients.
At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.
Join the Flagship WH PUB...
Ask for the Duke or the duty manager for more details
£4.95
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● Sulphur Dioxide & Sulphite
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Oven baked baguette cut four ways made with garlic infused butter.
£5.50
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Oven baked baguette cut four ways using garlic infused butter topped with aged mature cheddar and mozzarella toasted until golden and crispy.
£7.50
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£7.95
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● Gluten ● Sesame
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A smooth chicken liver parfait made with brandy, garlic, shallots & thyme served with a tangy chutney and toasted granary bread
£9.95
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● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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Baked Ciabatta bread and baguette served with olive oil and balsamic vinegar for dipping , chilli mixed olives, roasted red peppers and seaweed butter
£9.95
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● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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Layers of sliced Heritage tomatoes and Buffalo mozzarella topped with a light basil oil and baby herb salad, accompanied by toasted garlic ciabatta croutes - (can be GF on request).
£9.95
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● Milk ● Gluten ● Soybeans ● Sulphur Dioxide & Sulphite
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Scottish smoked salmon mixed with peppery rocket served on a potato and chive salad, drizzled in a horseradish dressing
£10.95
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● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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Homemade crunchy smokey cajun tortilla chips topped with Chilli Beef Or Hot Mixed Bean Chilli Con Carne (v) served topped with cheddar cheese, guacamole, salsa, sour cream and jalapeños (The hot mixed bean chilli nachos can be made vegan by using vegan cheese and removing the sour cream )
Chilli Beef £10.95 - Mixed Bean £10.50
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● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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North Atlantic prawns dressed in a boozy Marie Rose sauce on a bed of crisp mixed leaves topped with cucumber and tomato strips, served with our baker’s sliced granary bread and butter - (can be GF on request)
£10.95
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● Gluten ● Crustaceans ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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A whole camembert topped with garlic and herb olive oil, oven baked until gooey and served with toasted croutes, fruity cranberry sauce and lightly dressed mixed leaf. Delicious for one or even more to share. (Can be GF on request)
£16.50
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● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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We do not serve fast food, we serve good food as soon as we can
Filled with crayfish and prawns tossed in garlic, chilli, ginger and coriander butter, topped with freshly grated parmesan cheese and a twist of black pepper. Served with fresh garlic bread.
Starter £10.95/ Main Course £19.95
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● Milk ● Gluten ● Crustaceans ● Fish
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British Cumberland pork and herb sausages , grilled and served with a side of creamy mashed potatoes, Larkins beer battered crispy onion rings smothered with a rich red wine, and onion gravy (why not add some seasonal vegetables or buttered garden peas from our side orders section)
£15.95
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● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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A chunk of aged mature cheddar cheese & red Leicester, Succulent slices of honey roasted ham, pickled egg, onion & piccalilli, tangy Branston pickle , crisp apple, celery, plum tomato and a warm baguette with butter
£16.95
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● Milk ● Gluten ● Celery ● Eggs ● Sulphur Dioxide & Sulphite
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A Chargrilled Gammon Steak, served with a Lohmann's Fried Egg and a fresh slice of grilled Pineapple and chunky chips
£16.95
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● Gluten ● Mustard ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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Enjoy this classic dish created at the Savoy Hotel ( Where our MD Brian Whiting once trained as a chef) for the Great British novelist 'Arnold Bennett'. Savour the combination of fluffy Lohmann-Brown free-range eggs, creamy béchamel sauce, smoked haddock, cheddar and gruyere cheese. Served with skinny fries and a dressed side salad. Whilst we take every care to remove bones from our dishes, a few may remain.
£16.95
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● Milk ● Gluten ● Mustard ● Eggs ● Fish ● Soybeans ● Sulphur Dioxide & Sulphite
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Using the finest cuts of Scottish chuck, rib and brisket steak this succulent patty is then cooked on an open charcoal grill topped with American cheese (cheddar instead on request) then served in a toasted bun with sliced gherkin, tomato, red onion, crispy iceberg lettuce and mayonnaise, accompanied by a side of deep fried skinny chips and a pot of rubyslaw Why not add an additional topping: A slice of British back bacon £1.25 - a fried Lohmann's Brown Hens free range egg £1.10
£17.50
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● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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This lovingly made shortcrust pastry pie is served with creamy mashed potatoes and a side of buttered garden peas and chefs rich red wine gravy
£17.50
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● Milk ● Gluten ● Celery ● Eggs ● Sulphur Dioxide & Sulphite
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Tender pieces of Sussex lamb, bound in a rich red wine gravy, served on pappardelle pasta. Accompanied with handmade garlic bread and a crisp side salad.
£18.95
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● Gluten ● Celery ● Eggs ● Sulphur Dioxide & Sulphite
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Atlantic Cod from the clear, cold, healthy waters of the Barents sea. Cooked in a Larkins beer batter with chunky chips, served with creamy mushy peas, a wedge of zesty lemon and homemade tartare sauce. We are currently frying fish from the Trawlers Naezdik and its sister ship The Golovnin, captained by Bert and Ernie respectively.
Regular Cod £19.95/Large Cod £24.95/
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● Gluten ● Celery ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite ● Molluscs
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Atlantic salmon marinated in aromatic spices then pan fried served with a spiced cauliflower & Pak choi
£21.95
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● Milk ● Fish ● Sulphur Dioxide & Sulphite
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Pan cooked free range chicken breast served on a Caesar salad base of cos lettuce crunchy croutons, bacon lardons and anchovies topped with a creamy Caesar dressing & parmesan cheese(can be GF on request)
£21.95
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● Milk ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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Sashimi-style Award Winning ‘Smokin Brothers’ Scottish Smoked Salmon, Spicy Atlantic Prawn Cocktail & Smoked & Peppered fish (Mackerel and Haddock) bound in horseradish mayonnaise. Served with a crunchy mixed Salad with an Apple Cider Vinegar & Olive Oil dressing & served with a warm baguette & butter
£22.95
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● Milk ● Gluten ● Celery ● Crustaceans ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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Four hour slow cooked shoulder of lamb served with Dauphinoise potatoes, buttered fresh seasonal vegetables topped lightly with a rich redcurrant and mint gravy (Can be GF on request)
£32.95
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● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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A grilled herby plant hot dog sausage served in a baguette with sautéed red onions accompanied with a side of crispy skinny fries and crisp salad
£12.95
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● Gluten ● Soybeans
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Homemade quiche with grated mature cheddar cheese and cherry vine tomatoes baked in an egg custard and cheddar cheese, served with skinny fries and crisp salad finished with a pot of baked beans
£15.95
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● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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A warm salad consisting of cherry tomatoes, fresh basil, and courgette ribbons. Pan cooked mixed with cavatappi pasta, toasted pine nuts & buffalo mozzarella drizzled in a rich balsamic glaze
£15.95
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● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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100% plant based burger made by Moving Mountains, made of oyster mushrooms, beetroot, pea and vegetables. Served in a toasted bun with sliced gherkin, tomato, red onion, iceberg lettuce and vegan spiced mayonnaise, accompanied by skinny fries. Why not add vegan cheese for £1.25 or cheddar cheese £1.25
£16.50
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● Nuts ● Gluten ● Mustard ● Peanuts ● Sulphur Dioxide & Sulphite
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Vegan friendly beer battered banana blossom marinated in seaweed served with chunky chips, mushy peas, vegan tartar sauce and a zesty lemon wedge
£16.95
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● Gluten ● Celery ● Mustard ● Sesame ● Sulphur Dioxide & Sulphite
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Halloumi cheese grilled till golden served on a Caesar salad base of cos lettuce, crunchy croutons topped with a creamy Caesar dressing & parmesan cheese (can be GF on request)
£17.95
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● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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Chargrilled Flatbread, topped with roasted peppers, aubergine, and tomatoes, smothered with melted Mozzarella cheese, and garnished with a garlic and herb oil, served with side of skinny chips and a crispy side salad.
£12.95
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● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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A floured tortilla wrap filled with slow cooked homemade spicy chilli beef topped with cheddar cheese and tangy salsa, oven baked until golden. Served with a side of skinny chips and a crispy side salad.
£12.95
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● Milk ● Gluten ● Celery ● Soybeans ● Sesame ● Sulphur Dioxide & Sulphite
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Pulled pork smothered in a barbeque sauce with crisp lettuce in a white tortilla wrap, served with skinny fries and a tomato, rocket and balsamic salad - Why not add a cup of soup for £3.95?
£12.95
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● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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A floured tortilla wrap stuffed with homemade slow cooked mixed bean, courgette, onion, pepper & celery chilli mixed with white rice topped with tangy salsa and vegan cheese, oven baked to finish. Served with skinny chips and a crisp salad
£12.95
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● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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Lightly battered Atlantic cod fillet served in a brioche bun with baby gem lettuce & tartare sauce served with a side of skinny chips and a crispy side salad.
£15.95
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● Milk ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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(We have Gluten Free Bread available)
£1.50
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● Eggs ● Sulphur Dioxide & Sulphite
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£4.25
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Can be GF on request
£5.50
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● Gluten ● Fish
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Can be GF on request
£5.50
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● Gluten ● Fish
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£5.95
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● Milk ● Gluten
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£5.95
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● Sulphur Dioxide & Sulphite
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£5.95
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● Milk
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£5.95
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● Milk
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£5.95
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● Gluten ● Sulphur Dioxide & Sulphite
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£6.25
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● Milk
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Can be GF on request
£7.50
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The Classic light pud, for those that "don't want a pudding" one scoop of Salcombe Dairy vanilla ice cream and a cadbury chocolate flake with a double espresso, why not up gun with a liquor of your choice
£6.50
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Choose one of the following...Mature cheddar cheese, French brie or Blue stilton served with caramelised onion chutney, apple, grapes and mixed crackers
£6.95
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● Nuts ● Milk ● Gluten ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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Choice of Latte ,Cappuccino , Americano, Breakfast Tea or a Espresso with a slice of todays cake, freshly made by chef.
£7.00
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● Nuts ● Milk ● Gluten
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Choose from Cloud Forest Cacao (chocolate) or Vegan Vanilla
1scoop £2.95 / 2 scoop £5.50/ 3 Scoop £7.50
Choose from a range of flavours, Vanilla / Belgium Chocolate / Kenyan Coffee/ Raspberry Ripple/ Honeycomb, all served with a Cadbury chocolate flake
1 scoop £2.95 / 2 scoop £5.50 / 3 scoop £7.50
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● Milk ● Gluten ● Eggs
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Choose from a range of our mouth-watering sweet flavours raspberry, mango, lemon or blackcurrant , (VE without the flake)
1 scoop £2.95 / 2 scoop £5.50 / 3 scoop £7.50
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● Gluten ● Sulphur Dioxide & Sulphite
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A summery dish featuring a medley of summer fruits, light vegan custard and whipped vegan cream
£8.95
This Eton mess is made with a twist... citrus & ginger with broken meringue mixed with Chantilly cream then combined lovingly with homemade fruit compote and a touch of fruit coulis
£8.95
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● Milk ● Eggs ● Sulphur Dioxide & Sulphite
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House favourite, a classic layered dessert of a crunchy buttery biscuit base , thick caramel sauce, bananas, all topped with Chantilly cream, garnished with a rich chocolate sauce , chocolate soil and homemade chocolate shards
£8.95
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● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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A biscuit base, topped with a rich and bitter chocolate ganache, served with a scoop of our Salcombe dairy Raspberry sorbet & chocolate soil to finish
£8.95
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● Gluten
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A crispy gluten free biscuit base topped with a sweetened cream cheese, slow baked until golden and served with a Mixed Fruit Compote
£8.95
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● Milk ● Eggs ● Sulphur Dioxide & Sulphite
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Crispy pastry base filled with a tangy lemon filling accompanied by with raspberry sorbet & fruit coulis
£8.95
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Made with rich dark chocolate, accompanied by a velvety white chocolate sauce and topped with a scoop of our Salcombe Dairy vanilla ice cream.
£8.95
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● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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Warmed sticky toffee pudding served with a rich velvety toffee sauce and a scoop of our Salcombe dairy vanilla ice cream
£8.95
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● Milk ● Gluten ● Eggs
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This triple S dessert is a mouth-watering combination of all things naughty....but nice! Devilish dark chocolate brownie pieces, sticky toffee sponge pieces, mini marshmallows, warm homemade dark chocolate sauce, Salcombe dairy creamy vanilla ice cream all topped with Chantilly cream, Meringue and a trio of Cadburys flakes to top it off
£12.95
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● Milk ● Gluten ● Eggs
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Mature cheddar cheese, French brie, Blue stilton served with caramelised onion chutney, apple, celery, grapes and mixed crackers,
£12.95
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● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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£3.50
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● Milk
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Peppermint - Earl Grey - Green Tea - Camomile - Lemon & Ginger or Strawberry, Raspberry & Cranberry
£3.75
£3.95
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£3.95
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● Milk
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£3.95
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● Milk
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£4.25
£4.25
£4.75
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● Milk
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£4.75
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● Milk
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A rich Belgian chocolate 'spoon' served with hot milk and mini marshmallows to make your own comforting hot chocolate just the way you like it!
£5.95
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● Milk ● Soybeans
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- Topped with whipped cream & mini marshmallows
£5.95
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● Milk
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Made with one of the following...Irish (Jameson's) - French (Martell) - Calypso coffee (Tia Maria) Baileys then the wildcards... Sambuca - Kahlua - Grand Marnier - Benedictine
£8.95
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● Milk ● Sulphur Dioxide & Sulphite
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All our food is cooked in house, so at busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us. We will add a 10% service charge to your bill, if you are not happy with this, please ask your server to remove the charge. 100% of the tips you leave are distributed amongst the crew.
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