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24th Sep 2021

At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.

What's up next!

What is happening at The Chaser Inn?

  • Eat Out To Help Out!

    Yes it's back! Moving forward towards Christmas time we are seeing the return of our very own Eat Out To Help Out! Through out October and November you can receive 25% off of your food every Monday, Tuesday and Wednesday. Applies to all food over £10 and ends the 30th of November.

  • W&H Pubs Gift Cards

    Treat someone this Christmas or even for a special occasion! We now have brand new gift cards with a lovely new style available to be used at any of our four pubs. Here at The Chaser Inn, The Little Brown Jug in Chiddingstone Causeway, The Cricketers Inn in Meopham and The Rose & Crown in Orpington. Gift cards can be up to any amount. If interested please ask a member of staff!

  • Keep up to date!

    If you want to keep up to date with the latest additions to our menu, new events and general updates to the pub on our social handles: @thechaserinn on Twitter @thechaserinn on Facebook @the_chaser_inn_shipbourne on Instagram

While you wait

Starters

  • Homemade Soup of the Day (V) - Today is Tomato & Basil Vegetarian

    Served with bakers bloomer bread and butter (can be GF/VE on request)

    £6.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery
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  • The Chaser Forbidden Salad (VE) Vegan

    Black Rice, pak choi, toasted cashews, diced peppers, fresh mango, spring onions and coriander tossed together and dressed with a coconut curry dressing

    £7.95

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    DISH CONTAINS
    ● Nuts
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  • Watermelon & Grilled Halloumi Salad (GF)

    Slices of watermelon topped with a chunk of grilled halloumi, lime pickled red onion, coriander & rocket salad

    £7.95

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    DISH CONTAINS
    ● Milk ● Sulphur Dioxide & Sulphite
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  • Poached Salmon Salad (GF) Gluten Free

    Flaked salmon with cherry tomatoes, mixed olives, rocket & chard, soft boiled egg, toasted pinenuts and a pesto dressing

    £7.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Eggs ● Fish
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  • Chicken Liver Parfait

    Served with mixed dressed summer leaves, tomato chutney & toasted granary bread

    £7.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Homemade Chilli Con Carne Nachos

    Homemade deep fried Cajun spiced tortilla chips topped with spicy chilli and cheese with guacamole, salsa, sour cream and jalapeños (V without the chilli) (VE without chilli & sour cream)

    £7.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Seafood Tartlet

    Served with a tomato, red onion and dill relish with rocket to garnish.

    £7.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Crustaceans ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Oven Baked Sharing Camembert Vegetarian

    Studded with garlic and rosemary, served with cranberry sauce and toasted ciabatta (can be GF on request)

    £12.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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Mains

  • Haché Steak

    Chopped steak using the finest cuts of chuck rib and brisket pan cooked in garlic butter served with creamy peppercorn sauced, topped with a Lohmann brown hens egg, watercress salad and tender stem broccoli served with skinny fries

    £12.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • Award-Winning Beer Battered Fish and Chips

    Atlantic cod from the clear, cold, healthy waters of the Barents sea, cooked in a beer batter with chunky chips, served with creamy mushy peas, a wedge of lemon and homemade tartar sauce. We are currently frying fish from the Trawlers Naezdik and its sister ship The Golovnin, captained by Bert and Ernie respectively.

    Small - £13.95 / Large - £17.95

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    DISH CONTAINS
    ● Gluten ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Our Homemade 'Gourmet' Beef Burger

    Using the finest cuts of British chuck, rib and brisket steak cooked on an open charcoal grill, served in a toasted sesame seeded bun with sliced gherkin, tomato, red onion, iceberg lettuce and mayonnaise. Accompanied by a side of fries - Why not add an additional topping: [Cheddar cheese £1 - Denhay bacon £1 - Fried free range egg £1]

    £13.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Soybeans ● Sesame ● Sulphur Dioxide & Sulphite
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  • Homemade Shortcrust Pie of the Day - Todays is Steak & Kidney

    Served with creamy mashed potatoes, buttered garden peas and a red wine gravy

    £13.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Eggs ● Sulphur Dioxide & Sulphite
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  • Honey Roasted Ham, Egg & Chips (GF) Gluten Free

    Served with two Lohmann brown hens eggs, tomato, chilli & red pepper relish and chunky chips

    £13.95

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    DISH CONTAINS
    ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Traditional Bangers & Mash

    Cumberland British pork sausages served with creamy mashed potatoes, beer battered onion rings and a rich red wine onion gravy

    £13.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • The Chaser Fishcakes

    Served with slices of smoked salmon, tenderstem broccoli & sauce vierge (diced tomato ,basil ,lemon juice, olive oil and capers

    £13.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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Specials

  • Greek Salad (GF) Vegetarian Gluten Free

    Cucumber, mixed olives, feta ,red onion, oregano and diced tomatoes finished with olive oil and white wine vinegar

    Starter £7.50/Main £12.95

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    DISH CONTAINS
    ● Milk ● Sulphur Dioxide & Sulphite
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  • Curried Spiced Chicken Salad

    Curry spiced chicken breast baked and served with a baby gem lettuce, chickpea, carrot, coriander and spinach salad with croutons, lime pickled red onion topped with a creamy curried coconut dressing

    Starter £7.95/ Main £13.95

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    DISH CONTAINS
    ● Gluten ● Sulphur Dioxide & Sulphite
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  • Ham & Wild Mushroom Linguine

    Linguine mixed with a medley of wild mushroom including king oyster, oyster, chanterelle & porcini mushrooms and ham served in a creamy white wine sauce with garlic bread

    £13.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Pan Cooked Salmon (GF)

    Served with dill, new potatoes, melody of steamed seasonal vegetables finished with lemon and dill dressing.

    £15.95

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    DISH CONTAINS
    ● Milk ● Fish ● Sulphur Dioxide & Sulphite
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  • Pork Loin Steak (30 minute's cooking time)

    Chargrilled pork loin steak served with champ mash, sauteed kale, caramalised apples and a cider sauce

    £16.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Smoked Haddock Mornay

    Served with Champ mash, sautéed Spinach , Poached egg top with a Mornay sauce

    £17.95

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    DISH CONTAINS
    ● Milk ● Mustard ● Fish ● Soybeans
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  • Pan Cooked Duck Breast

    Served on a buttered potato terrine, sautéed 5 spiced Pak choi & oyster mushrooms with a sweet berry sauce

    £17.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Herb & Mustard Crusted Braised Lamb Shoulder

    Served with creamy mash, buttered seasonal vegetables, redcurrant, rosemary gravy and a side portion of buttered seasonal vegetables

    £25.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Sulphur Dioxide & Sulphite
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Vegetarian/ Vegan Mains

  • The Goumet Vegan Burger (VE) Vegan

    Made with soya mince, beetroot and mixed smoked nuts served in a toasted vegan brioche style bun with sliced gherkin, tomato, red onion, iceberg lettuce and vegan mayonnaise. add vegan cheese £1

    £12.95

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    DISH CONTAINS
    ● Nuts ● Gluten ● Mustard ● Peanuts ● Sulphur Dioxide & Sulphite
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  • Thai Green Sweet Potato Curry (VE/GF) Vegan Gluten Free

    Sweet potato's cooked in a Thai green curry sauce served with cauliflower rice, toasted cashews and pak choi

    £13.95

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    DISH CONTAINS
    ● Nuts ● Celery
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  • Vegan Fish & Chips (VE) Vegetarian

    Vegan friendly beer battered banana blossom marinated in seaweed served with chunky chips, mushy peas, vegan tartar sauce and a lemon wedge

    £13.95

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    DISH CONTAINS
    ● Gluten ● Celery ● Mustard ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Portobello Mushroom Kiev (VE) Vegetarian

    Breaded and roasted Portobello mushroom stuffed with garlic vegan butter, warm vegetable & new potato salad

    £13.95

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    DISH CONTAINS
    ● Gluten
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Classic Sandwiches - (served with a side salad & tortilla crisps)

  • Cheddar Cheese & Branston Pickle Vegetarian

    Cheddar cheese with Branston pickle served in fresh white bakers bread

    £6.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Egg Mayonnaise & Watercress Vegetarian

    Free Range Lohmann brown hens eggs mixed with mayonnaise and topped with watercress served in fresh white bakers bread

    £7.95

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    DISH CONTAINS
    ● Gluten ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Fish Finger & Tartar Sauce

    Breaded fish goujons in tartar sauce topped with rocket served in a crusty white roll

    £9.95

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    DISH CONTAINS
    ● Gluten ● Mustard ● Eggs ● Fish ● Sesame ● Sulphur Dioxide & Sulphite
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Special Sandwiches - (all served with fries & side salad)

  • Honey Roasted Ham, Egg & Chip Soft White Bun

    Honey roasted ham with a free range fried egg and shoestring fries topped with a vinegar mayo served in a toasted white bun

    £10.95

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    DISH CONTAINS
    ● Gluten ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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  • Chili Beef Burrito

    Tortilla wrap stuffed with chilli beef topped with cheese and salsa baked to finish

    £10.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sesame ● Sulphur Dioxide & Sulphite
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  • Houmous and Chipotle Wrap (VE) Vegan

    Houmas, spicy chipotle ketchup, coriander, red peppers, carrots, mouli slaw, pickled cucumber and baby spinach

    £10.95

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    DISH CONTAINS
    ● Gluten ● Mustard ● Sesame ● Sulphur Dioxide & Sulphite
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  • Curried Pulled Lamb Flatbread

    With pickled cucumber, garlic yoghurt, tomato, chilli and red pepper relish finished with chopped coriander

    £10.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
    X CLOSE

Side Dishes

Desserts

  • Affogato Al Caffe Vegetarian

    For those that "don't want a pudding" one scoop of Vanilla ice cream with a shot of espresso coffee, why not up gun with a liquor of your choice

    £4.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Award-Winning Salcombe Dairy Ice Creams Vegetarian

    Choose from three of our flavours, Vanilla/ Strawberry/ Salcombe Mud (GF without wafer)

    1 scoop £2.25 / 2 scoop £4.25 / 3 scoop £5.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • Selection of Sorbets [VE]

    Choose from three of our mouth-watering sweet flavours, Lemon/ Mango/ Raspberry (GF without wafer)

    1 scoop £2.25 / 2 scoop £4.25 / 3 scoop £5.95

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    DISH CONTAINS
    ● Gluten ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Lemon Posset (GF without biscuit)

    Served with spicy fruit compote & sweet biscuit

    £6.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • The Chaser Warm Chocolate Brownie Vegetarian

    Made with a rich dark chocolate, served with a rich chocolate double cream sauce and vanilla ice cream.

    £6.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Pecan Pie

    Rich warm homemade pecan pie served with Cornish clotted cream

    £6.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Eggs
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  • Vanilla Pannacotta Vegetarian

    Served with fresh summer fruits, shortbread crumb and fruit coulis to finish

    £7.25

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    DISH CONTAINS
    ● Milk ● Gluten
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  • Vegan Chocolate Brownie Vegetarian Vegan

    Vegan chocolate ice cream and vegan chocolate sauce

    £7.25

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    DISH CONTAINS
    ● Gluten
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  • Homemade Sticky Toffee Pudding Vegetarian

    Warmed sticky toffee pudding served with a rich velvety toffee sauce and smooth Salcombe dairy vanilla ice-cream

    £7.25

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • The Chaser Banoffee Pie Vegetarian

    A classic layered dessert of digestive biscuit, banana, toffee and Chantilly cream, garnished with a milk chocolate sauce and chocolate soil

    £7.25

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    DISH CONTAINS
    ● Milk ● Gluten
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  • Millionaire Tartlet Vegetarian

    With a rich caramel sauce, raspberry sorbet & meringue pieces

    £7.50

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • Strawberry Cheesecake Vegetarian

    With a strawberry coulis, mixed berry compote compote & white chocolate shards

    £7.50

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    DISH CONTAINS
    ● Milk ● Gluten
    X CLOSE

  • Cheese Board Vegetarian

    Mature cheddar cheese, French brie, Blue stilton served with apple, celery, grapes and mixed crackers, why not up gun with a glass of port.... choose from Cockburn fine ruby 50ml £2.90 - Quinta do crasto reserve 50ml £3.00 - Quinta do crastro LBV 50ml £4.00 - Taylors 10 year old tawny 50ml £5.00

    £9.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
    X CLOSE

After Dinner Drinks

  • All coffees can be served with a choice of semi-skimmed, soya, coconut, oat or almond milk and can also be made decaf

  • Decaf Tea

    £2.50

  • Single Espresso

    £2.50

  • Breakfast Tea

    £2.75

  • Cafetiere Coffee

    £2.95

  • Latte

    £2.95

  • Cappuccino

    £2.95

  • Flat White

    £2.95

  • Peppermint Tea

    £3.00

  • Luxury Teas

    Earl Grey - Green Tea - Strawberry & Raspberry - Camomile - Lemon & Ginger - Strawberry, Raspberry & Cranberry

    £3.00

  • Floater Coffee

    £3.00

  • Hot Chocolate

    Add marshmallows 50p - add cream 50p

    £3.50

  • Double Espresso

    £3.50

  • Americano

    £3.50

  • Mocha

    £3.50

  • Double Macchiato

    £3.50